Vedge Restaurant in Philadelphia, Pennsylvania

Grilled Broccoli with whipped lemon tahini and pumpkin seed dukkah. #sidewalkcafe and #carryout are Tue-Sat from 5-9.

Curried Squash with fresno chile #sidewalkcafe and #carryout are Tue-Sat from 5-9

Carryout is Tue-Sat from 5-9.

Honey Cripsy Hot Cider with cognac, apple brandy, lemon and baking spice. #carryout and #sidewalkcafe are Tue-Sat from 5-9.

Chermoula Tofu with warm red lentil and butter bean ful and tomato salad #sidewalkcafe and #carryout are Tue-Sat from 5-9

Fingerling Potatoes with aji amarillo, peanuts, cilantro and olive. #sidewalkcafe and #carryout happen Tue-Sat from 5-9.

Spicy Fancy Radish with roasted daikon, sesame noodles and edamame radish salad. #sidewalkcafe and #carryout are Tue-Sat from 5-9.

Eggplant Braciole with smoked eggplant, black olive and salsa verde. #carryout is Tue-Sat, rain or shine.

Cocktails to go... #carryout is Tue-Sat 5-9. Stop by or order online at vedgerestaurant.com

Grilled Avocado, now with butternut empanada, pumpkin seed mole, shaved cabbage and poblano escabeche. #sidewalkcafe and #carryout is Tue-Sat, 5-9.

Chocolate Pumpkin Fudge Bar with salted peanut ribbon and smoked pepita. #sidewalkcafe and #carryout

A Pain Killer, for here or to go... #sidewalkcafe and #carryout happens Tue-Sat from 5-9.

Apple Cheesecake with pretzel crust and concord. #sidewalkcafe and #carryout is Tue-Sat from 5-9.

Heirloom Tomato Brioche with deviled hearts of palm, basil and black salt. #sidewalkcafe #carryout Tue-Sat from 5-9